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LOCATION: Recipes >> Preserving >> Pickling Spice

Print this Recipe    Pickling Spice

2 tb mace blades
1 tb allspice berries
1 tb whole cloves
2 cinnamon sticks (3"), broken into small pieces
12 black peppercorns
1 dried bay leaf, crumbled

In a small bowl, mix all ingredients.Store in a small, airtight
jar up to 2 months.

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