Preserving: Sour Pickles 03 by Recipe Cottage

SEARCH RECIPES:

LOCATION: Recipes >> Preserving >> Sour Pickles 03


	Sour Pickles 03

		Pucker Pickles 6 cups vinegar 2 cups water 2 cups white sugar 1/2 cup salt mustard seed celery seed onion slices cucumbers Boil to bubble, vinegar, water, sugar and salt. Cut cucumbers in half, take out seeds and cut into strips. Put a few slices of onion in bottle then fill tightly with strips of cucumber, a couple more slices of onion on top with 1 tsp mustard seed and 1/4 tsp celery seed in each bottle, then pour liquid mixture into bottles to the top, cover and very puckery in about 3 weeks.