LOCATION: Recipes >> Preserving >> Spiced Gooseberries
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Spiced Gooseberries
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Spiced Gooseberries
5 lbs gooseberries
3 lbs brown sugar
1 pt vinegar
2 tb cinnamon
1 tb ground cloves
Wash gooseberries and remove stems. Combine sugar and vinegar. Tie
spices in a bag and add to syrup. Bring liquid to a boil and add
berries. Cook for 20-30 minutes. Pack into hot jars and seal.
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