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LOCATION: Recipes >> Preserving >> Straw Banana Jam 02

Print this Recipe    Straw Banana Jam 02

Sure Jell Strawberry Banana Jam

4 cup prepared fruit (about 1 1/2 qt. fully ripened strawberries and
3 ripened bananas)
2 Tbsp. lemon juice
5 cup sugar
1 box Sure Jell fruit pectin

Crush completely the strawberries, mash bananas and combine fruit.
Measure 4 cups of fruit mixture into a saucepan; add lemon juice.
Mix fruit pectin into saucepan; place over high heat. Stir until
mixture comes to a hard boil. Immediately add all sugar and stir.
Bring to a full rolling boil. Boil hard for 1 minute, stirring
constantly. Remove from heat. Skim off foam; stir and skim for
5 minutes. Ladle into jars at once; cover with 1/8-inch paraffin
wax.

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