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LOCATION: Recipes >> Preserving >> Zucchini Jelly

Print this Recipe    Zucchini Jelly

Zucchini Jelly

5 cups sugar
1 large box or 2 small boxes strawberry gelatin
Large can crushed pineapple, drained
6 cups zucchini, grated and drained

Cook sugar and zucchini together for 15 minutes. Heat to dissolve
gelatin. Put in containers and freeze.

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