Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pressure Cooker >> Lentil Soup 01

Print this Recipe    Lentil Soup 01

GARLIC LENTIL SOUP
(pressure cooker)

1 T broth or water
1/4 cup coarsely chopped garlic
2 cups thinly sliced leeks (white and light green parts) or chopped onions
2 large carrots, halved lengthwise and cut into 1/4 inch slices
2 large celery ribs, diced
1/2 pound fresh mushrooms, halved (if small) or quartered
2 cups dried lentils, picked over and rinsed
6 cups boiling water
1 1/4 teaspoons dried rosemary leaves
1 teaspoon dried thyme or marjoram leaves
2 large bay leaves
1/4 teaspoon crushed red pepper flakes
2 large red bell peppers, roasted, seeded, and diced
1/2 to 3/4 cup minced fresh parsley
2 to 3 teaspoons balsamic vinegar
Salt and freshly ground pepper to taste

Heat broth in pressure cooker over medium-high heat. Add
garlic,stirring continually, adding more water if necessary to keep
from burning. After a minute or two, add leeks and continue cooking,
still stirring for another minute. Add the carrots, celery,
mushrooms, lentils, boiling water, rosemary, thyme, bay leaves, and
red pepper flakes.

Lock lid in place. Over high heat, bring to a high pressure. Lower
the heat just enough to maintain high pressure and cook for 7 minutes.
Allow the pressure to come down naturally or use a quick-release
method. Remove the lid, tilting it away from you to allow any excess
steam to escape. If the lentils are not quite tender, either return
to high pressure for a few more minutes or replace (but do not lock)
the lid and simmer until the lentils are done.

Remove the bay leaves. Stir in the roasted red bell peppers, parsley,
just enough vinegar to bring up the flavors, and salt and pepper to
taste.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.