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LOCATION: Recipes >> Rice >> Spanish Rice 05

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Spanish Rice

1 lb. lean ground beef
1 onion, chopped
1/2 green bell pepper, chopped
1 t bacon bits
1 t salt
1/2 t garlic salt
pepper to taste
1 15oz can tomato sauce
1 cup raw long grain white rice

Cook beef until browned Add onion, peppers, and seasonings. Cook
until pepper and onion are soft. Add rice and tomatoes with 1 tomato
can of water. Cover skillet tightly. When it begins to boil, turn
to low and simmer 20 minutes.Stir occasionally and add more water
if needed. (Can be baked in a preheated oven 350 for 45 minutes.)

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