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LOCATION: Recipes >> Salad Dressings >> Blue Cheese 02

Print this Recipe    Blue Cheese 02

Blue Cheese Dressing

1/2 cup evaporated milk
1/2 cup salad oil
3 Tablespoons cider vinegar
1/2 teaspoon salt
1/3 cup (2 oz.) crumbled blue cheese
1/2 teaspoon minced onion

Place milk, oil, salt, and onion in blender. Add vinegar while
mixing. (This is important for consistancy. If you add less vinegar,
it will not be thick enough.) Add blue cheese and mix briefly to
ditribute it evenly. Refrigerate until thickened.

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