
LOCATION: Recipes >> Salad Dressings >> Japanese 01
 |
 |
 |
Japanese 01
|
 |
 |
 |
Japanese Ume Dressing
1/4 cup chopped onion 1 T sesame seeds, roasted lightly 1 T chopped ginger 1 T to 2 T minced umeboshi or neri-ume (in a jar) 1/2 cup oil 1/4 cup rice vinegar 1 1/2 tsp lemon or lime juice (optional) 1 to 1 1/2 tsp sugar 1 tsp salt pepper to taste
Mix in a blender for 30 seconds.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|