LOCATION: Recipes >> Salad Dressings >> Japanese 08
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Japanese 08
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Ginger-Miso Dressing
3-4 Tbs. light miso
2 Tbs. grated fresh ginger
1/4 cup cider vinegar or lemon juice
2 Tbs. dark sesame oil
1 cup vegetable oil
1/2 cup water
Combine miso, ginger, lemon or vinegar, and sesame oil in a blender
and blend on low speed until smooth. Gradually add oil in a thin
steady stream until mixed. Then very slowly add water until thick
and creamy. Taste and add more miso if you want a richer flavor.
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