LOCATION: Recipes >> Salad Dressings >> Mayonnaise 11
|
 |
|
Mayonnaise 11
|
|
|
|
Lemon Mayonnaise
1 egg
salt and pepper to taste
1 tbsp. lemon juice
3/4 to 1 cup oil
Put all the ingredients into a bowl (or beaker provided with this
product). Introduce the handblender to the base of the bowl, switch
in on and slowly move it up and down until the oil emulsifies.
I imagine it would work in a standard blender, but you would probably
have to drizzle the oil in slowly. Actually, lemon juice can be
substituted for vinegar in any mayonnaise or salad dressing recipe.
Just expect a tangier flavour.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
