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Potato Salad

5 or 6 potatoes, diced pretty small
3 boiled eggs, chopped small
about 3 big spoons of white vinegar
approx. 2 stalks celery, chopped
1 small onion, chopped
salt & pepper to taste
sweet pickle relish
1/2 to 3/4 cup mayonnaise

Boil your potatoes in salted water for about 12 to 15 min. They
should be done but still firm enough to mix with other ingredients.
Drain potatoes and put in large bowl. Sprinkle with a little
vinegar, and also some pepper. Add eggs, celery, onion, mayo, and
enough pickle relish for your taste. Mix together, and add some
salt only if needed.

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