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Potato Salad 5 or 6 potatoes, diced pretty small 3 boiled eggs, chopped small about 3 big spoons of white vinegar approx. 2 stalks celery, chopped 1 small onion, chopped salt & pepper to taste sweet pickle relish 1/2 to 3/4 cup mayonnaise Boil your potatoes in salted water for about 12 to 15 min. They should be done but still firm enough to mix with other ingredients. Drain potatoes and put in large bowl. Sprinkle with a little vinegar, and also some pepper. Add eggs, celery, onion, mayo, and enough pickle relish for your taste. Mix together, and add some salt only if needed.
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