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LOCATION: Recipes >> Salad Recipes >> Apple 04

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APPLE SALAD

8oz can crushed pineapple with juice
1/2 cup sugar
1 tablespoon flour
1 egg
2 tablespoon apple cider vinegar
1 1/2 cup crushed dry roasted peanuts
8 oz cool whip
4 cups green apples cut into bit size chunks

Heat together in sauce pan till thick and bubbly, pineapple and
juice, sugar, flour and egg stirring constantly. Let cool. Add
cooled mixture to apples and nuts. Chill 1 hour in fridge. When
chilled, mix in the cool whip and serve.

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