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Avocado and Pine Nut Salad
1 head lettuce
1/2 cup diced avocado
1 large pink grapefruit, peeled and sectioned
1/4 cup toasted pine nuts
1/2 cup rice vinegar
1/3 cup honey
1 tablespoon low-sodium tamari or soy sauce
1 tablespoon grated gingerroot
1 tablespoon dark sesame oil
1 teaspoon salt
Wash and dry lettuce, then tear into bite-sized pieces. Place in
a large salad bowl. Add avocado, grapefruit sections, and pine
nuts.
Toss together vinegar, honey, tamari sauce, gingerroot, oil, and
salt. Pour over salad and mix well. Serve immediately.
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Avocado Pinenut