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BROAD BEAN AND ZUCCHINI SALAD
250gms fresh or frozen broad beans 4 medium zucchini, sliced 1 medium red pepper(capsicum), chopped 1 medium onion, sliced 1/2 cup black olives 200 gms feta cheese, chopped
1/4 cup olive oil 1/4 cup lemon juice 1 clove garlic, crushed
Combine oil, lemon juice and garlic in jar, shake well.
Boil, steam or microwave beans until tender, drain, rinse under cold water, drain. Boil, steam or microwave zucchini until just tender, drain, risne under cold water, drain.
Combine beans, zucchini, pepper, onion, olives and cheese in large bowl add dressing, toss gently.
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