LOCATION: Recipes >> Salad Recipes >> Bread 03
|
 |
|
Bread 03
|
|
|
|
Insalata di pane alla liparese
(Lipari Style Bread Salad) (Sicily)
6 slices Italian whole wheat bread or other crusty rustic bread
6 ripe tomatoes
2 garlic cloves
2 tablespoons capers
12 basil leaves
Extra virgin olive oil
Salt and freshly ground pepper
Slice the tomatoes in half, gently squeeze out the seeds and then
chop the tomatoes. Mince the garlic and tear the basil leaves.
Toast the bread in the oven or toaster, and then slice the bread
into large bite-size pieces.
Place the bread in a salad or mixing bowl and add the chopped
tomatoes, capers, basil and minced garlic. Drizzle with olive oil,
salt and pepper to taste, toss and serve.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
