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SEARCH RECIPES: LOCATION: Recipes >> Salad Recipes >> Carrot 01    Carrot 01 CARROT SALAD 2 lbs. sliced carrots, cooked until tender-crisp, drained and cooled 1 chopped green pepper 1 1/2 cup chopped celery 1 large onion, sliced 1 can tomato soup 3/4 cup sugar 1/2 cup salad oil 1 tsp. salt 3 Tbsp. lemon juice 1 scant tsp. dry mustard Combine soup, sugar, oil, salt, lemon juice and mustard. Pour over vegetables and let stand overnight. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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