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Print this Recipe    Cauliflower Slaw

Cauliflower-Broccoli Slaw

1 head cauliflower, cut in flowerettes, then finely chopped
1 head broccoli, cut in flowerettes, then finely chopped
1 medium onion, finely chopped
1 cup mayonnaise
1/3 cup apple cider vinegar
1/4 cup sugar

Combine vegetables in either glass or plastic bowl. Set aside.
Whisk together mayonnaise, vinegar, and sugar in small bowl. Pour
over vegetables and fold gently. Cover and refrigerate overnight.
Makes 8-10 servings. (I use half real mayonnaise and half Miracle
Whip Light.)

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