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LOCATION: Recipes >> Salad Recipes >> Cauliflower 03

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cauliflower salad

1 pound bacon
1 head lettuce
1 head cauliflower
1/2 cup red onion
mayonaise
1/2 cup sugar

Fry bacon until crisp. Drain and crumble into small pieces and set
aside.

In a large bowl tear lettuce into bite-size pieces and layer in
bottom of bowl. Cut cauliflower into small floweretts and layer on
top of lettuce. Sprinkle finely chopped red onion over cauliflower.
Spread mayonaise over cauliflower and onion mixture. Mayonaise
should be about 1/4 inch thick. Sprinkle sugar over mayonaise.
Entire layer of mayonaise should be lightly covered. Sprinkle
bacon pieces over the top. Cover and refrigerate overnight. Dont
mix until ready to eat.

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