LOCATION: Recipes >> Salad Recipes >> Chicken 09
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Chicken 09
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Gourmet Chicken Salad
Serves 2
1 cup cooked boneless chicken breast, cut in 1/2 inch cubes
15-20 red seedless grapes
1/2 c. walnut halves
2 stalks celery, sliced
1/4 cup sour cream, regular or no fat
1/4 cup plain yogurt
juice of 1/2 fresh lemon, seeded
1 teaspoon sugar or to taste
1/4 teaspoon salt or to taste
Combine dressing ingredients first in bowl. Add salad and gently
toss so as not to break the walnuts.
Serve on a romaine lettuce leaf, with fresh biscuits.
Note: Chicken may be poached or cooked in a frying pan with a little
oil until done but not crisped or brown. It must be moist for this
salad.
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