LOCATION: Recipes >> Salad Recipes >> Coleslaw 16
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Coleslaw 16
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Marinated Confetti Coleslaw
5 cup coarsely shredded cabbage (about 1 lb)
1 firm large tomato, seeded and diced
1/2 cup chopped green pepper
1/3 cup sliced green onions
1/2 cup lemon juice
1/3 cup sugar
1/3 cup vegetable oil
1 tsp salt
1/2 tsp dry mustard
In medium bowl, combine cabbage, tomato, pepper and onions. In
small saucepan, combine remaining ingredients; bring to a boil.
Pour over vegetables. Cover; chill 4 hours or overnight to blend
flavors.
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