LOCATION: Recipes >> Salad Recipes >> Eggplant 01
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Eggplant 01
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Patlican Salatasi
(Aubergine Salad)
For 4 Persons
5 aubergines (eggplants)
1/2 lemon juice
2 tablespoons olive oil
1 cup yoghurt
2 teaspoons salt
1 teaspoon black pepper
2 tomatoes
2 green peppers
10 - 15 black olives
Slit the aubergines (eggplants) and grill on charcoal. Peel them.
Pour lemon juice and olive oil over them and mash with a fork. Add
yoghurt, salt, black pepper and mix well in a blender. Garnish with
olives, sliced tomatoes and chopped green peppers. Serve cool.
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