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LOCATION: Recipes >> Salad Recipes >> Fatoush Salad

Print this Recipe    Fatoush Salad

1 head romaine lettuce
1 bunch parsley
2 tomatoes
1 regular cucumber, deseeded, or about half of a European cucumber
4-5 radishes
1/4 C mint
1-2 loaves of pita, depending on what size is available
1-2 T sumac
salt & pepper
3 lemons
olive oil

Wash everything up and cut into bite size pieces.

Split the pita in half and toast. You can do this on top of the stove, if you want to. Just place it on top of the burner.

When all the garden pieces and bread is in the bowl, sprinkle the sumac, salt, pepper & lemon juice on top.

Pour a goodly amount of olive oil (approx. 1/2 C to start with?).

Mix it all up and taste.

Just correct the seasoning the way you like it.

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