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LOCATION: Recipes >> Salad Recipes >> Feta Pear Cress

Print this Recipe    Feta Pear Cress

Feta, Pear, and Watercress Salad

1 1/2 cups tightly packed torn red leaf lettuce
1/2 cup tightly packed trimmed watercress
1/2 cup red pear, thinly sliced
2 tablespoons crumbled feta cheese
1 tablespoon balsamic vinegar
1 teaspoon water
1 teaspoon walnut oil or vegetable oil
1 teaspoon Dijon mustard
dash garlic powder
dash dried oregano

Divide leaf lettuce, watercress, and pear between 2 salad plates,
and sprinkle with cheese. Combine vinegar and next 5 ingredients
in a bowl, and stir well. Drizzle evenly over salads. Yield: 2
servings.

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