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Mixed Greens And Fruit With Mustard Dressing

1/3 cup olive oil
1/4 cup red wine vinegar
1 tablespoon Dijon mustard
1/2 cup chopped fresh chives or green onions
6 cups mixed baby lettuces
1 cucumber, peeled, seeded, diced
1 cup diced peeled jicama
1 cup diced red bell pepper
1 cup seedless grapes
8 large mushrooms, sliced

Whisk first 3 ingredients in small bowl until blended. Mix in
chives. Season dressing to taste with salt and pepper.

Combine lettuces, cucumber, jicama, bell pepper, grapes and mushrooms
in large bowl. Add dressing and toss to blend. Season with salt
and pepper.

Serves 6.

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