LOCATION: Recipes >> Salad Recipes >> Jello 28
|
 |
|
Jello 28
|
|
|
|
Cranberry Mousse Dessert
3 oz raspberry or cranberry gelatin
1 cup cranberry juice cocktail
1 can 16 oz. cran-rasp sauce
1 1/2 cups whipped topping
Bring juice to a boil. Dissolve in gelatin. Beat cran-rasp sauce
till partially smooth.Fold into gelatin mixture.
Chill until partially set. Fold in whipped topping. Place mixture
in individual dessert dishes, a pie shell or a gelatin mold Chill
until set and firm. Serves 6 to 8
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
