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SEARCH RECIPES: LOCATION: Recipes >> Salad Recipes >> Lentil Mango    Lentil Mango Lentil-Mango Salad 1 1/2 cups lentils salt pepper oregano 1 mango, cut into cubes parsley, chopped 1 tomato, chopped lemon olive oil small red peppers (hot) Cook the lentils with the salt, pepper and oregano. After draining the lentils, let them cool and add the parsey, tomato and mango, and dress with the oil and lemon. At the last minute, If desired, add about 5 Goya hot pickled peppers. Best if allowed to sit overnight. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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