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Macaroni Salad
8 oz. macaroni
1 cup mayonnaise
2 Tablespoons vinegar
1 Tablespoon prepared mustard
1 teaspoon. sugar
1 teaspoon salt
1/4 teaspoon
pepper
1 cup chopped celery
1/2 cup chopped onion
1 cup chopped red or green bell pepper
1 cup chopped tomato
1/2 cup chopped cucumber
1 Tablespoon of chopped pickle or pickle relish
Cook macaroni according to box directions, drain, place in container
with top. Mix with vinegar and mustard, sugar, salt and pepper,
when smooth pour over macaroni.Add celery, onion, bell pepper.
Then add tomato and cucumber, then add chopped pickle or pickle
relish, chill well stir before serving.
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Macaroni 05