Salad Recipes: Marinated Tomatoes by Recipe Cottage

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	Marinated Tomatoes

		3 large fresh tomatoes, sliced thick 1/3 cup olive oil 1/4 cup red wine vinegar 1 teaspoon salt, optional 1/4 teaspoon pepper 1/2 garlic clove, minced 2 tablespoons chopped onion 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh basil or 1 teaspoon dried basil Arrange tomatoes in a large shallow dish. Combine olive oil, red wine vinegar, salt, pepper, garlic, onion, parsley and basil in a jar; cover tightly and shake well. Pour over tomato slices. Cover and refrigerate for several hours.