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Marinated Salad

1 head cauliflower
1 bunch broccoli
1 lb. mushrooms
1 can sliced olives
1 can green beans
1 basket cherry tomatoes

Marinate for 24 hours in:

1/2 cup vinegar
1 cup oil
1 Tbsp. Accent
1 Tbsp. salt
1 1/2 tsp. pepper
1 Tbsp. garlic salt

Stir every 2 hours.

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