LOCATION: Recipes >> Salad Recipes >> Okra 01
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Okra 01
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Okra Salad with Oil & Vinegar Dressing
Servings: 4
15 oz whole okra; drained
2 ts onion; minced
1/4 ts black pepper
1 ts minced parsley
1 ts lemon juice
2 tomato; cut into eighths
salt; to taste
salad greens
1/2 c salad oil
1/4 c wine vinegar,red or white
1/4 ts hot pepper sauce
1/4 ts Worcestershire sauce
Steam okra over boiling water 5 minutes; rinse with cold water and
drain thoroughly. Place in a bowl and sprinkle with onion, pepper,
parsley and lemon juice; chill. To serve, mix lightly, then add
tomato wedges. Spoon Oil and Vinegar Dressing over all and mix
lightly; add salt to taste. Serve on salad greens.
Dressing: Combine all ingredients and shake vigorously. Store in
refrigerator.
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