
LOCATION: Recipes >> Salad Recipes >> Pasta 30
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Pasta 30
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Hearty Pasta and Red Bean Salad
2 cups med-sized pasta 2 cups red beans or kidney beans, cooked 1 cup diced zucchini 1 green pepper, fine chopped 1 ripe tomato, chopped 1/3 cup chopped green olives 1/4 cup grated Parmesan cheese 1 cup plain yogurt 1/2 tsp chili powder r more to taste 1/2 tsp ground coriander 1/2 tsp paprika 1/4 tsp dried sage
Cook the pasta al dente and rinse with cool water. Drain the pasta well and put it in a mixing bowl. Add the remaining ingredients and mix thoroughly. Serve at room temperature or chilled.
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