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Indonesian Rice Salad
4 cups cooked rice 1/2 bunch scallions, diced 1 stalk celery, diced 1/2 cup raisins 1/4 cup peanuts, salted, optional 1/4 cup grated carrot 1/2 bell pepper, diced 1 1/2 t sesame seeds, optional
1 t sesame oil, optional dash toasted sesame oil, optional 3/4 cup orange juice 1 clove garlic, minced 1 T tamari 1/2 t salt 1/4 t cayenne 1 t cider vinegar 2 t Szechuan sauce, optional
Combine dressing ingredients. Combine salad ingredients. Mix dressing with salad.
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