LOCATION: Recipes >> Salad Recipes >> Spinach Mushroom 02
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Spinach Mushroom 02
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Grilled Portobello and Spinach Salad with Feta
1 cup Italian salad dressing, divided
1 lb.portabello mushrooms
10 oz. package torn spinach
8 oz. package feta cheese, crumbled
3 plum tomatoes, sliced
1/3 cup thinly sliced red onion
Pour two thirds cup of the dressing over mushrooms in shallow dish;
cover. Refrigerate one hour to marinate.
Drain; discard dressing. Grill or broil mushrooms until cooked
through, about eight to 10 minutes. Cut into slices.
Toss mushrooms with remaining ingredients in large bowl.
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