
LOCATION: Recipes >> Salad Recipes >> Tomato Basil Mint
 |
 |
 |
Tomato Basil Mint
|
 |
 |
 |
Tomato, Basil, Parsley, Mint Salad
2 pints cherry tomatoes 1/2 cup chopped fresh basil 1 cup chopped fresh parsley 1/4 cup chopped fresh mint 1 clove garlic, minced 1/2 cup homemade mayonnaise salt and pepper to taste Romaine lettuce French bread
Quarter the tomatoes into a medium mixing bowl. In a small bowl combine the basil, parsley, mint, and garlic making sure all of the herbs are well mixed. Stir the mayonnaise into the herbs, making a "green" dressing. Add salt and fresh ground pepper to your taste. Carefully mix the dressing into the tomato quarters until they're all covered. Cover the bowl and let it "rest" until just before serving.
Make individual servings of Romaine lettuce torn into bite sized pieces. Serve the tomatoes over the lettuce. Pass the pepper grinder around for those who want more pepper, and soak up the salad "juices" with fresh French bread.
Serves 4-6.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|