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LOCATION: Recipes >> Salad Recipes >> Veg All

Print this Recipe    Veg All

Veg-All Salad

15oz. can Veg-All, drained
1/2 to 1 cup real mayonnaise
1 bunch chopped green onions
dash or two of salt
medium head of lettuce, shredded

Drain Veg-All. Place in a bowl and lightly salt. Add mayonaise
and chopped green onions. Mix well and let set to flavor through.

Clean and shred coarsely a medium head of lettuce. Do not add to
Veg-All mixture until ready to serve. Mix well.

The lettuce in this salad will wilt very quickly, so do not mix
until ready to serve. If you have leftovers, it will look really
sad the next day, but will still taste great!

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