
LOCATION: Recipes >> Salad Recipes >> Veg All
 |
 |
 |
Veg All
|
 |
 |
 |
Veg-All Salad 15oz. can Veg-All, drained 1/2 to 1 cup real mayonnaise 1 bunch chopped green onions dash or two of salt medium head of lettuce, shredded Drain Veg-All. Place in a bowl and lightly salt. Add mayonaise and chopped green onions. Mix well and let set to flavor through.
Clean and shred coarsely a medium head of lettuce. Do not add to Veg-All mixture until ready to serve. Mix well.
The lettuce in this salad will wilt very quickly, so do not mix until ready to serve. If you have leftovers, it will look really sad the next day, but will still taste great!
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|