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SEARCH RECIPES: LOCATION: Recipes >> Salad Recipes >> Watergate Salad    Watergate Salad 1 small box pistachio instant Jello pudding 1 large container Cool Whip 21 oz can crushed pineapple, drained, juice reserved 1/2 bag mini-marshmallows (about 1 cup) 1 cup chopped pecans or walnuts flaked coconut (optional) Mix all ingredients. Add enough pineapple juice to mixture to make it creamy. Chill at least 1 hour before serving. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 5 of 5 people found the following review helpful: Taste: Ease of Prep: Appearance: Cool and refreshing, July 21, 2006 - 03:03 PM Reviewer: Judy Laverack from Mattawan, Mi. USA This is an easy, last minute dessert for any occassion. It tastes so light. You can adjust it to your own tastes. Sometimes I put cherries in it. Sometimes I used chunk pineapple instead of crushed. It stands alone just great but you can adjust it so easily. Was this review helpful to you?  Yes  No 4 of 8 people found the following review helpful: Taste: Ease of Prep: Appearance: delicioso, June 28, 2005 - 10:21 PM Reviewer: Anonymous from California, CA USA i think this certain dessert was amazing. it has a nice color to it and tastes really really good. i think dont people can get full on this.hehe.. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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