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Zucchini Slaw
5 small zucchini 3 carrot, peeled 1 yellow bell pepper, seeded 4 large radishes, ends trimmed 3 ears corn, kernels removed 1/4 cup fat-free mayonnaise 6 tablespoons cider vinegar 3/4 teaspoon celery seeds 1 1/2 tablespoons sugar 3/4 teaspoon salt 1/2 teaspoon pepper
Using the largest holes on a grater, grate the zucchini and carrots and transfer to a large bowl. Cut the yellow pepper and radishes into 1" matchsticks and add to bowl. Slice the celery as thinly as possible on the bias, and add to the bowl; add the corn.
In a bowl, whisk together the mayonnaise, vinegar, celery seeds, sugar, salt and pepper. Pour over salad; toss to combine.
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