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SEARCH RECIPES: LOCATION: Recipes >> Salsa >> Cerveza    Cerveza Salsa Cerveza with Tortilla Chips 1 1/4 lbs (1/2 kg) tomatoes, seeded, drained, and chopped 1/4 cup chili beer 1/4 cup fresh cilantro 1/2 cup onion 3 jalapenos, minced 1 clove garlic 1/2 tsp salt 1/2 tsp sugar Combine all ingredients. Let stand for at least two hours, chill if desired. Makes about 2 1/2 cups. Serve with tortilla chips. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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