LOCATION: Recipes >> Salsa >> Fresca 04
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Fresca 04
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Salsa Fresca
6 large tomatoes, chopped
1/4 bunch cilantro, minced
1 large Red onion, minced
1-2 jalapeno peppers, deseeded and deveined
salt
juice of 2 limes or one lemon
If you like you can put the jalepeno and cilantro in a blender and
just add the rest of ingredients. (I prefer chunky sauce) Good
for about 4 days tightly covered and refrigerated.
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