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SEARCH RECIPES: LOCATION: Recipes >> Salsa >> Fruit 12    Fruit 12 Fruit Salsa Yield: 25 servings 4 cups tomato based commercial hot salsa 1/2 cup onion, coarsely chopped 2 garlic cloves chopped 2 tablespoons cilantro, fresh, chopped 1 mango, ripe, diced 1/4" 1 pineapple, fresh, cored, peeld and diced 1/4" 3 scallions, chopped 1/2 cup dates, chopped, coarsely 1 peach, peeled, diced 1/4" Mix the ingredients together in a large bowl. Refrigerate overnight. Very good with grilled fish, grilled chicken, as a party dip, and even as a sandiwch spread for grilled pork or beef. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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