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(10 1/4 cup servings)
3 to 4 kiwi fruit, peeled and diced (1 1/2 cups 2 med tangerines or 1 orange, peeled and diced 1 cup peeled and diced jicama 1/2 cup diced sweet red or yellow bell pepper 1/4 cup chopped cilantro 1 tablespoon lime juice 1 tablespoon vegetable oil 1/2 to 1 small jalapeno pepper, minced, seeds and veins removed 1/4 teaspoon salt
In a large bowl, combine all ingredients, mixing well. Chill briefly.
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