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Print this Recipe    Pineapple 05

Pineapple-Mint Salsa
Yield: 8 servings

8 fresh strawberries, washed, hulled and finely chopped
2 tb coarsely chopped fresh mint
2 c diced fresh pineapple
1/2 c yogurt
1/4 c sour cream
1/4 c orange juice
1 tb honey

Combine the strawberries and pineapple in a small bowl and stir
until blended.

In a small bowl, mix together yogurt, sour cream, orange juice and
honey. Add the yogurt mixture and mix well.

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