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SALSA

2 3/4 lb tomatoes, peeled, chopped
14 oz tomato sauce
3 jalapenos, pureed
chopped cilantro
1 carrot, minced
3 serrano peppers, chopped
2 garlic cloves, minced
salt

Combine all ingredients and mix well. Store in a refrigerator.
Serve with chips or saltines, black beans, pour over nachos, tacos,
or just about anything lying around the kitchen. Good on huevos
rancheros. Turns scrambled Egg Beaters into huevos rancheros
artificiales. Makes 1/2 gallon.

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