1 clove garlic, diced
1 tablespoon ginger root, diced
1/2 medium Spanish onion, diced
1 splash Rose's lime juice
1 tangerine, peeled and diced
1/2 pear, cored and diced
4 strips dry mango, diced
3 sprigs watercress, finely chopped
2 tablespoons dried mint, crumbled
1 tablespoon olive oil
In a medium bowl mix together the garlic, ginger and onion with
the lime juice. Stir in remaining ingredients and season to taste.
Serve with chips, seafood and vegetables.