LOCATION: Recipes >> Salsa >> Salsa 82
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Salsa 82
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Salsa
1 large can (28 oz) chopped tomatoes plus juice
1/2 yellow onion, chopped
3 green onion stalks, chopped
3.5 oz roasted red peppers
Juice of 1 lime
2 tsp salt
2-3 dashes Cholula sauce
Cilantro (small bunch) finely chopped (or 2 tbsp. dried cilantro)
Mix all ingredients in bowl and serve with tortilla chips. Flavor
improves after being refrigerated overnight before serving.
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