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Salsa
>> Verde 05
Verde 05
SALSA VERDE
Yield: 2 cups
10 tomatillos, diced
1/2 c Spanish onion, chopped
1/4 c fresh cilantro, minced
2 jalapeno peppers, seeded and minced
2 teaspoons lime juice
1/2 teaspoon salt
Combine all of the ingredients. Cover and chill. Serve with tortilla
chips, seafood, or chicken.
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