Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Sandwiches >> Catfish Hoagie

Print this Recipe    Catfish Hoagie

Catfish Hogie

2 catfish fillets, 8 oz ea
1 clove garlic, crushed
1 jalapeno pepper (or to taste)
1 small onion, sliced in strips
2 large crusty sandwich rolls
1/2 red and/or yellow pepper, seeded & sliced in strips
2 Tbs tomato paste
1 Tbs olive oil
Juice of one lime

Using spoon handle slice roll leaving one side intact and scoop
bread from top and bottom. Set aside.

Saute garlic, peppers & tomato paste in olive oil. Add lime juice.
Cook until blended, 3-5 minutes. Add 1/2 cup water and cook until
absorbed. Make space in pan and add fillets. Baste fillets w/sauce.
Place in broiler for 8 minutes. In bottom of roll put peppers,
then fish fillet, then peppers.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.