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SEARCH RECIPES: LOCATION: Recipes >> Sandwiches >> Creamed Chip Beef    Creamed Chip Beef 2 Tablespoons butter 2 Tablespoons flour 2 cups of milk 1 4oz. pkg. chipped beef Salt and pepper to taste Melt butter in saucepan over medium heat. Stir in flour until smooth and heat until bubbly. Gradually stir in milk and continue stirring to keep from getting lumpy. The mixture - which is white sauce - willl gradually thicken. Add the chipped beef (separate the slices) and keep over low heat about 5 minutes. Add salt and pepper as desired. Serve over toast. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 14 of 16 people found the following review helpful: Taste: Ease of Prep: Appearance: woohoo! nothing like some pa dutch food, January 25, 2004 - 10:21 AM Reviewer: Anonymous from Slatington, PA This meal is great. I've eaten it since I was a little girl. Everyone should try it. Was this review helpful to you?  Yes  No 5 of 5 people found the following review helpful: Taste: Ease of Prep: Appearance: chipped beef, January 26, 2004 - 02:03 PM Reviewer: Anonymous from St. Louis,MO USA I also have eaten this since I was little. I make it for my family quite often. I used to cook for a boys ranch and would make it every other week for lunch. The boys couldn't wait til it was served again. I serve it with mashed potatoes and a green veggie. Was this review helpful to you?  Yes  No 5 of 5 people found the following review helpful: Taste: Ease of Prep: Appearance: MMmm Good creamed chip beef, July 25, 2004 - 12:35 PM Reviewer: Holly from MD I have been making this for breakfest/dinners for about 7 years now and every time it is so good you'll have to eat the whole pot of it. Was this review helpful to you?  Yes  No 2 of 2 people found the following review helpful: Taste: Ease of Prep: Appearance: New ingredient...my opinion that makes it taste way better!, March 24, 2005 - 05:53 PM Reviewer: ChicagoGirl from Chicago, IL I grew up eating S.O.S. or aka chipped beef my whole life and we always added peas into the mixure and it is SO amazing...just thought chipped beef lovers would enjoy this little tip! Well if you decide to try it ENJOY! Was this review helpful to you?  Yes  No Taste: Ease of Prep: Appearance: One of the best, December 31, 2004 - 01:33 PM Reviewer: Marta from New Jersey,USA This recipe is excellent for those people always are hurry in the kitchen. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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