LOCATION: Recipes >> Sandwiches >> Maine Lobster Roll
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Maine Lobster Roll
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2 cups precooked lobster meat, cut and chilled
2 Tbsp mayonnaise
1/2 cup celery, finely diced
4 bulky rolls
Mix lobster meat with mayonnaise, add celery. Stir well and let
stand in refrigerator until ready to use. Split and toast 4 hot
dog or bulky rolls and spread with melted butter. .Grill rolls in
a frying pan on medium heat. Fill rolls with lobster mixture and
serve.
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